On warm days like these, or when you just don’t feel like cooking, you can simply cut some vegetables, boil them and blend them. I…
Browsing Category Soups
Traditional Spanish gaspacho (or Gaspacho Andaluz)
This soup is made faster than our cold soup called Tarator, because you don’t even bother to grate the vegetables. I have been planning to…
Red lentils soup
This year I rediscovered red lentils – cooking takes even less time than cutting vegetables. If you haven’t tried it yet, you should definitely do…
Lamb Head Soup
This is the first of three recipes with lamb I will present to you these days before St. George’s Day. This recipe is my mom’s….
Chicken gizzards soup
Nutritious and tasty! Chicken gizzards soup. Everybody at home licked his fingers 🙂
American mince meat burger soup
You will probably think this is Jeff’s recipe, but it’s not. I found it in Culinary Magazine and I was very intrigued. It turned out…
Vegetable soup with white cheese
Just a soup? No way! Soup is a dish that offers many health benefits and does not take much preparation time, nor requires a great…
Saint Germain Soup
It is a classics of the French cuisine that has its roots in the suburbs of Saint Germaint en Laye and the Count de Saint…
Bavarian soup with beer and sausage
Hello, today I am going to surprise you with something exotic – Bavarian soup with beer and sausage. I saw the recipe in one of…
Cold tomato leeks soup
The fastest winter soup! And so much taste and color there are in these seemingly simple ingredients! The breath of the family hearth, the table…