Chocolate muffins with Irish cream frosting

Just like these wonderful CHOCOLATE MUFFINS WITH IRISH CREAM FROSTING, today is a special day for our family. Exactly 11 years ago, on a sunny, rainy afternoon on Holy Monday (the day after Easter), Maria appeared. I thank her for being there and for teaching us many lessons. We are celebrating! Have a nice day everyone! 🙂

And by the way, muffins are just unique! 🙂

The recipe is borrowed from the culinary website https://www.homecookingadventure.com

Here it is:

 

AnnieAuthorAnnieCategoryDifficultyIntermediate

НЕОБХОДИМИ ПРОДУКТИ:

 !!! 1 cup = 220 ml
For the muffins:
 ¾ cup (100 g) flour
  cup (40 g) unsweetened cocoa powder
 ½ tsp. salt
 1 tsp. (5 g) baking powder
 ¼ tsp. instant coffee (optional)
  cup (75 g) melted butter
  cup (135 g) sugar
 3 eggs
 1 tsp. vanilla extract
  cup (150 g) sour cream
 80 g g melted chocolate (dark or semi-sweet)
For the frosting:
 250 g cream cheese, at room temperature
 ½ cup (60 g) icing sugar
 3 tbsp. (40 ml) Irish cream (optional)
 200 whipping cream (35% fat)
For dusting (optional):
 cocoa powder (sweetened or unsweetened)

Prep Time1 hrCook Time20 minsTotal Time1 hr 20 mins

 

НАЧИН НА ПРИГОТВЯНЕ:

Preparation of the muffins:
1

First you need to melt the chocolate, because when you add it to the mixture, it should not be hot, otherwise it will melt the other ingredients.

Шоколадови мъфини с глазура от сметана и Baileys

2

I melt it in the microwave for short periods of 10-15 seconds, stirring well between them. You must be careful not to overheat the chocolate, because it will curdle.
If you want, you can melt it in a water bath.

Шоколадови мъфини с глазура от сметана и Baileys

3

In another bowl, sift the flour, cocoa, baking powder, salt and instant coffee.

Шоколадови мъфини с глазура от сметана и Baileys

4

Whisk.

Шоколадови мъфини с глазура от сметана и Baileys

5

Put the sugar and butter in a bowl. Since my butter was from the fridge, I put it in the microwave for a while, but I forgot it for a few seconds and more than half melted. That's why you don't do like me, but take out the butter beforehand so that it gets slowly at room temperature. 🙂

Шоколадови мъфини с глазура от сметана и Baileys

6

Beat with a mixer until a fluffy mixture is obtained.

Шоколадови мъфини с глазура от сметана и Baileys

7

Add the eggs one at a time, beating after each one of them.

Шоколадови мъфини с глазура от сметана и Baileys

8

You should get a fluffy batter.

Шоколадови мъфини с глазура от сметана и Baileys

9

Add the vanilla extract and beat briefly.

Шоколадови мъфини с глазура от сметана и Baileys

10

Add some of the flour mixture and beat with a mixer on a very low speed.

Шоколадови мъфини с глазура от сметана и Baileys

11

Add some of the sour cream and beat again on low speed until absorbed.

Шоколадови мъфини с глазура от сметана и Baileys

12

Thus, alternate the dry ingredients with the sour cream and beat lightly with the mixer until a homogeneous mixture is obtained.

Шоколадови мъфини с глазура от сметана и Baileys

13

Now add the melted chocolate, which should already have cooled.

Шоколадови мъфини с глазура от сметана и Baileys

14

Stir gently with a mixer until you get a nice fluffy batter.

Шоколадови мъфини с глазура от сметана и Baileys

15

Prepare the muffin molds and place a paper basket in each slot.
The mixture is enough for 12 muffins. Distribute it over the slots.

Шоколадови мъфини с глазура от сметана и Baileys

16

Bake the muffins in a preheated oven at 180 degrees without a fan for about 20 minutes.
You can check their readiness with a toothpick or a wooden skewer.
After removing them from the oven, the top of the muffins sinks slightly. This should not bother you, because the taste will not suffer in any way.
After the muffins have rested for about 5-10 minutes, remove them from the molds to cool completely.

Шоколадови мъфини с глазура от сметана и Baileys

Preparation of the frosting:
17

Once the muffins are completely cooled, it's time to start the frosting.
Put the cream cheese (which should be at room temperature) and the icing sugar in a bowl.

Шоколадови мъфини с глазура от сметана и Baileys

18

Beat with a mixer until fluffy cream. You do not need to beat for a long time - about 2-3 minutes are enough.
Finally, add the Irish cream liqueur and beat briefly again.

Шоколадови мъфини с глазура от сметана и Baileys

19

Put the whipping cream in another bowl. For a better result, it is good to be cold, just taken out of the refrigerator.

Шоколадови мъфини с глазура от сметана и Baileys

20

Beat with a mixer first on low, then on high speed until peaks are obtained.

Шоколадови мъфини с глазура от сметана и Baileys

21

Take some of the whipped cream and add to the cream cheese.

Шоколадови мъфини с глазура от сметана и Baileys

22

Stir the cream with the spatula making slow and covering movements from bottom to top. Then add some cream again.

Шоколадови мъфини с глазура от сметана и Baileys

23

Stir until smooth.

Шоколадови мъфини с глазура от сметана и Baileys

24

Fill the cream in a bag with a star-shaped tip.

Шоколадови мъфини с глазура от сметана и Baileys

25

Spray the frosting over the muffins.

Шоколадови мъфини с глазура от сметана и Baileys

26

Optionally prinkle with cocoa.

Шоколадови мъфини с глазура от сметана и Baileys

27

Enjoy! 🙂

Шоколадови мъфини с глазура от сметана и Baileys

 

Щом аз мога, значи и вие можете!
Добър апетит!

 

Ingredients

 !!! 1 cup = 220 ml
For the muffins:
 ¾ cup (100 g) flour
  cup (40 g) unsweetened cocoa powder
 ½ tsp. salt
 1 tsp. (5 g) baking powder
 ¼ tsp. instant coffee (optional)
  cup (75 g) melted butter
  cup (135 g) sugar
 3 eggs
 1 tsp. vanilla extract
  cup (150 g) sour cream
 80 g g melted chocolate (dark or semi-sweet)
For the frosting:
 250 g cream cheese, at room temperature
 ½ cup (60 g) icing sugar
 3 tbsp. (40 ml) Irish cream (optional)
 200 whipping cream (35% fat)
For dusting (optional):
 cocoa powder (sweetened or unsweetened)

Directions

Preparation of the muffins:
1

First you need to melt the chocolate, because when you add it to the mixture, it should not be hot, otherwise it will melt the other ingredients.

Шоколадови мъфини с глазура от сметана и Baileys

2

I melt it in the microwave for short periods of 10-15 seconds, stirring well between them. You must be careful not to overheat the chocolate, because it will curdle.
If you want, you can melt it in a water bath.

Шоколадови мъфини с глазура от сметана и Baileys

3

In another bowl, sift the flour, cocoa, baking powder, salt and instant coffee.

Шоколадови мъфини с глазура от сметана и Baileys

4

Whisk.

Шоколадови мъфини с глазура от сметана и Baileys

5

Put the sugar and butter in a bowl. Since my butter was from the fridge, I put it in the microwave for a while, but I forgot it for a few seconds and more than half melted. That's why you don't do like me, but take out the butter beforehand so that it gets slowly at room temperature. 🙂

Шоколадови мъфини с глазура от сметана и Baileys

6

Beat with a mixer until a fluffy mixture is obtained.

Шоколадови мъфини с глазура от сметана и Baileys

7

Add the eggs one at a time, beating after each one of them.

Шоколадови мъфини с глазура от сметана и Baileys

8

You should get a fluffy batter.

Шоколадови мъфини с глазура от сметана и Baileys

9

Add the vanilla extract and beat briefly.

Шоколадови мъфини с глазура от сметана и Baileys

10

Add some of the flour mixture and beat with a mixer on a very low speed.

Шоколадови мъфини с глазура от сметана и Baileys

11

Add some of the sour cream and beat again on low speed until absorbed.

Шоколадови мъфини с глазура от сметана и Baileys

12

Thus, alternate the dry ingredients with the sour cream and beat lightly with the mixer until a homogeneous mixture is obtained.

Шоколадови мъфини с глазура от сметана и Baileys

13

Now add the melted chocolate, which should already have cooled.

Шоколадови мъфини с глазура от сметана и Baileys

14

Stir gently with a mixer until you get a nice fluffy batter.

Шоколадови мъфини с глазура от сметана и Baileys

15

Prepare the muffin molds and place a paper basket in each slot.
The mixture is enough for 12 muffins. Distribute it over the slots.

Шоколадови мъфини с глазура от сметана и Baileys

16

Bake the muffins in a preheated oven at 180 degrees without a fan for about 20 minutes.
You can check their readiness with a toothpick or a wooden skewer.
After removing them from the oven, the top of the muffins sinks slightly. This should not bother you, because the taste will not suffer in any way.
After the muffins have rested for about 5-10 minutes, remove them from the molds to cool completely.

Шоколадови мъфини с глазура от сметана и Baileys

Preparation of the frosting:
17

Once the muffins are completely cooled, it's time to start the frosting.
Put the cream cheese (which should be at room temperature) and the icing sugar in a bowl.

Шоколадови мъфини с глазура от сметана и Baileys

18

Beat with a mixer until fluffy cream. You do not need to beat for a long time - about 2-3 minutes are enough.
Finally, add the Irish cream liqueur and beat briefly again.

Шоколадови мъфини с глазура от сметана и Baileys

19

Put the whipping cream in another bowl. For a better result, it is good to be cold, just taken out of the refrigerator.

Шоколадови мъфини с глазура от сметана и Baileys

20

Beat with a mixer first on low, then on high speed until peaks are obtained.

Шоколадови мъфини с глазура от сметана и Baileys

21

Take some of the whipped cream and add to the cream cheese.

Шоколадови мъфини с глазура от сметана и Baileys

22

Stir the cream with the spatula making slow and covering movements from bottom to top. Then add some cream again.

Шоколадови мъфини с глазура от сметана и Baileys

23

Stir until smooth.

Шоколадови мъфини с глазура от сметана и Baileys

24

Fill the cream in a bag with a star-shaped tip.

Шоколадови мъфини с глазура от сметана и Baileys

25

Spray the frosting over the muffins.

Шоколадови мъфини с глазура от сметана и Baileys

26

Optionally prinkle with cocoa.

Шоколадови мъфини с глазура от сметана и Baileys

27

Enjoy! 🙂

Шоколадови мъфини с глазура от сметана и Baileys

Chocolate muffins with Irish cream frosting – recipe
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