Musaka

Мусака - рецепта

 

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INGREDIENTS:

Ingredients:
 1 kg of potatoes
 500 g of ground meat
 200 g diced tomatoes
 1 onion
 5 tbsp of oil
 Salt
 Black pepper
Topping:
 400 g of yoghurt
 2 eggs

 

DIRECTIONS:

1

Cut the potatoes.

Мусака - рецепта

2

Fry the onion in hot oil. Add the ground meat. When the meat is cooked enough add the tomatoes, salt and pepper.

Мусака - рецепта

3

Add the meat mixture to the potatoes and glass of warm water. Bake at 200 °C.

Мусака - рецепта

4

Мусака - рецепта

5

Мусака - рецепта

6

For topping: Mix the eggs and the yoghurt, you can add 1-2 tbsp of flour. Add the grated cheese and bake few more minutes.

Мусака - рецепта

7

Мусака - рецепта

8

You can serve the musaka with fresh chopped parsley.

Мусака - рецепта

 

Ingredients

Ingredients:
 1 kg of potatoes
 500 g of ground meat
 200 g diced tomatoes
 1 onion
 5 tbsp of oil
 Salt
 Black pepper
Topping:
 400 g of yoghurt
 2 eggs

Directions

1

Cut the potatoes.

Мусака - рецепта

2

Fry the onion in hot oil. Add the ground meat. When the meat is cooked enough add the tomatoes, salt and pepper.

Мусака - рецепта

3

Add the meat mixture to the potatoes and glass of warm water. Bake at 200 °C.

Мусака - рецепта

4

Мусака - рецепта

5

Мусака - рецепта

6

For topping: Mix the eggs and the yoghurt, you can add 1-2 tbsp of flour. Add the grated cheese and bake few more minutes.

Мусака - рецепта

7

Мусака - рецепта

8

You can serve the musaka with fresh chopped parsley.

Мусака - рецепта

Musaka recipe
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