Oven roasted pork with potatoes and beer

Winter temperatures outside require something like pork in the oven with potatoes, but this time we will cook it with beer. Wow, delicious! I’m not very much into drinking, but I guess a nice beer will go with this dish! Or something else;)!

I saw the idea for the recipe from the culinary youtube channel “Home cooking with Danny”.

Enjoy your meal! 🙂

Here is the recipe:

 

AnnieAuthorAnnieCategoryDifficultyBeginner

НЕОБХОДИМИ ПРОДУКТИ:

 700 g pork meat (leg or shoulder)
 1 kg potatoes
 1 big onion
 500 ml beer
 1 tsp. paprika
 1 tsp. salt (or universal spice)
 1 шязл аищ яьэдищ
 ½ tsp. freshly ground black pepper
 30 g butter

Prep Time15 minsCook Time1 hr 15 minsTotal Time1 hr 30 mins

 

НАЧИН НА ПРИГОТВЯНЕ:

1

Prepare a baking pan with approximate size of about 25/35 cm.
Cut the onion into half-circles and arrange it on the bottom of the pan.

Свинско на фурна с картофи и бира

2

Peel the potatoes and cut them into large pieces.
Arrange them as a second layer over the onion.

Свинско на фурна с картофи и бира

3

Sprinkle with the spices.

Свинско на фурна с картофи и бира

4

Arrange the pieces of butter over the potatoes.

Свинско на фурна с картофи и бира

5

Cut the meat into pieces about 2/7 cm in size.
Arrange them on top of the potatoes.

Свинско на фурна с картофи и бира

6

Sprinkle with spices again.

Свинско на фурна с картофи и бира

7

Pour the beer.

Свинско на фурна с картофи и бира

8

Cover the pan with aluminum foil and place it in a preheated oven at 230 degrees without a fan until the potatoes and meat are cooked for about 1 hour.
The time is not exact because every oven is different. It is important to open the foil from time to time and check if the products are cooked.

Свинско на фурна с картофи и бира

9

Once the potatoes and meat are ready, remove the foil from the pan and return to the oven.

Свинско на фурна с картофи и бира

10

Bake for another 15-20 minutes until the dish gets a golden tan.

Свинско на фурна с картофи и бира

11

And no matter that there is beer in the dish, it is almost mandatory to pour another in your glass - nice and cold.
Cheers and enjoy! 🙂

Свинско на фурна с картофи и бира

 

Щом аз мога, значи и вие можете!
Добър апетит!

 

Ingredients

 700 g pork meat (leg or shoulder)
 1 kg potatoes
 1 big onion
 500 ml beer
 1 tsp. paprika
 1 tsp. salt (or universal spice)
 1 шязл аищ яьэдищ
 ½ tsp. freshly ground black pepper
 30 g butter

Directions

1

Prepare a baking pan with approximate size of about 25/35 cm.
Cut the onion into half-circles and arrange it on the bottom of the pan.

Свинско на фурна с картофи и бира

2

Peel the potatoes and cut them into large pieces.
Arrange them as a second layer over the onion.

Свинско на фурна с картофи и бира

3

Sprinkle with the spices.

Свинско на фурна с картофи и бира

4

Arrange the pieces of butter over the potatoes.

Свинско на фурна с картофи и бира

5

Cut the meat into pieces about 2/7 cm in size.
Arrange them on top of the potatoes.

Свинско на фурна с картофи и бира

6

Sprinkle with spices again.

Свинско на фурна с картофи и бира

7

Pour the beer.

Свинско на фурна с картофи и бира

8

Cover the pan with aluminum foil and place it in a preheated oven at 230 degrees without a fan until the potatoes and meat are cooked for about 1 hour.
The time is not exact because every oven is different. It is important to open the foil from time to time and check if the products are cooked.

Свинско на фурна с картофи и бира

9

Once the potatoes and meat are ready, remove the foil from the pan and return to the oven.

Свинско на фурна с картофи и бира

10

Bake for another 15-20 minutes until the dish gets a golden tan.

Свинско на фурна с картофи и бира

11

And no matter that there is beer in the dish, it is almost mandatory to pour another in your glass - nice and cold.
Cheers and enjoy! 🙂

Свинско на фурна с картофи и бира

Oven roasted pork with potatoes and beer – recipe
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