Quick cake with ladyfingers

Cakes can also be quick and at the same time extremely tasty. And just like we make casserole (with whatever we have in the fridge), thus I made this cake. In the fridge I had sour cream, confectionery whipping cream and a packet of cream cheese. I added some chocolate paste, stir and done! The only disadvantage is that it has to stay some time…

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Puff pastry sunflower with cheese

Good morning, chefs! Today I’m going to show you a fabrication I made with what I had in the fridge – a packet of puff pastry, leftover mashed potatoes from a previous day’s garnish, an open can of peas, 1 packet of cream cheese, an egg, smoked yellow cheese. For the arrangement of the flower I remembered one I had seen some time ago in…

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Oven baked chicken breasts with spices and cheese

Hello, today I present you a wonderful recipe with chicken – OVEN BAKED BREASTS WITH SPICES AND CHEESE. You can make the recipe low-carb by roasting the meat on a bed of vegetables (tomatoes, onions, peppers) or, if you don’t like them, just arrange sliced potatoes on the bottom (as in my case). It will definitely turn out great! Fast and tasty! Beautiful day! 🙂…

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Beautiful flower bread stuffed with cheese

Hello! For today’s holiday I offer you bread, or rather a beautiful FLOWER BREAD STUFFED WITH CHEESE. Wonderfully tender and fluffy dough! And the filling is to your taste – minced meat, vegetables such as boiled potatoes, carrots and onions or different types of cheese, as in my case. Have a great time! 🙂 Happy National Holiday, Bulgarians! Be proud, honest and dignified and we…

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Classic scones

SCONES! They are something like small buns or cookies, which are a typical English tea snacks. The classic ones are traditionally served with a kind of thick high-fat cream, along with butter, honey or jam. They are of Irish origin, but some sources say they come from Scotland. The name comes from Danish and means “pure, fine white bread”, and in Scottish it means “crush”….

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