Pan fried cheese mekitsas

Have you had breakfast yet?

Probably yes, but I would still like to share with you my cheese pastries (mekitsas), for which I used Radka Dimitrova’s recipe in the Facebook group “I love to cook”. You can cut them into squares, triangles, rhombuses or clovers 🙂 In fact, it almost doesn’t matter, because they will always be so delicious.

One tiny warning – I prepared half a dose from the recipe, because there are only two people at home eating such pastry temptations. And it is a sin to throw food. It is also very important to get an assistant, as you will see in the pictures, otherwise the mekitsas will not turn out so perfect 🙂

Try to prepare them. Easy and delicious!

Have a nice and tasty day!

Bon appetit!

Here’s the recipe:

 

AnnieAuthorAnnieCategoryDifficultyIntermediate

INGREDIENTS:

 1 cup yoghurt
 1 tsp. baking soda
 2 eggs
 2 tbsp. vegetable oil
 300 g white cheese
 5 cups flour
 vegetable oil for frying

Prep Time5 minsCook Time40 minsTotal Time45 mins

 

DIRECTIONS:

1

Put yogurt and baking soda in a bowl and let it rise for a while.

Содени мекички със сирене

2

Add the eggs.

Содени мекички със сирене

3

Add the oil.

Содени мекички със сирене

4

Stir well. You can also get an assistant for that 🙂

Содени мекички със сирене

5

Crush the cheese in the bowl.

Содени мекички със сирене

6

Stir again.

Содени мекички със сирене

7

Start adding the flour. As the products are usually different, each time they take a different amount of flour. For this reason we add the flour gradually so that we can add as much flour as necessary.

Содени мекички със сирене

8

When it becomes difficult to mix, knead the dough on a table or countertop.

Содени мекички със сирене

9

You should get a nice medium soft dough. Cover it with a soft cloth to prevent it from drying and let it rest for about 10 minutes.

Содени мекички със сирене

10

Roll out the dough on a sheet about 0.5-1.0 cm thick.

Содени мекички със сирене

11

Cut into the shapes you want. You can use a ring or a glass to cut circles.

Содени мекички със сирене

12

Fry in a frying pan with oil on moderate heat.

Содени мекички със сирене

13

Eat with jam, cheese, milk or yogurt. But most importantly - with the people you loves 🙂 Bon appetit!

Содени мекички със сирене

 

If I can do it, so can you!
Bon appetit!

 

Ingredients

 1 cup yoghurt
 1 tsp. baking soda
 2 eggs
 2 tbsp. vegetable oil
 300 g white cheese
 5 cups flour
 vegetable oil for frying

Directions

1

Put yogurt and baking soda in a bowl and let it rise for a while.

Содени мекички със сирене

2

Add the eggs.

Содени мекички със сирене

3

Add the oil.

Содени мекички със сирене

4

Stir well. You can also get an assistant for that 🙂

Содени мекички със сирене

5

Crush the cheese in the bowl.

Содени мекички със сирене

6

Stir again.

Содени мекички със сирене

7

Start adding the flour. As the products are usually different, each time they take a different amount of flour. For this reason we add the flour gradually so that we can add as much flour as necessary.

Содени мекички със сирене

8

When it becomes difficult to mix, knead the dough on a table or countertop.

Содени мекички със сирене

9

You should get a nice medium soft dough. Cover it with a soft cloth to prevent it from drying and let it rest for about 10 minutes.

Содени мекички със сирене

10

Roll out the dough on a sheet about 0.5-1.0 cm thick.

Содени мекички със сирене

11

Cut into the shapes you want. You can use a ring or a glass to cut circles.

Содени мекички със сирене

12

Fry in a frying pan with oil on moderate heat.

Содени мекички със сирене

13

Eat with jam, cheese, milk or yogurt. But most importantly - with the people you loves 🙂 Bon appetit!

Содени мекички със сирене

Pan fried cheese mekitsas – recipes
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