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Oven baked sandwiches with curds, leeks and peppers – recipe

Yields1 ServingPrep Time15 minsCook Time20 minsTotal Time35 mins

Принцеси с извара, праз и чушки

 150 g curds
 1 egg
 ½ red pepper
 ½ green pepper
 60 g cream cheese
 ½ stalk leeks
 3 tsp. olive or sunflower oil
 6 slices bread
 butter or margarine fro spreading on top of the bread (optional)
1

With the oil fry the leeks and peppers until tender.

Пълнени гъби с извара, праз и чушки

2

In a bowl mix the curds and the cream cheese.

Пълнени гъби с извара, праз и чушки

3

Add the softened and slightly cooled vegetables.

Пълнени гъби с извара, праз и чушки

4

Stir well.

Пълнени гъби с извара, праз и чушки

5

As I mentioned before, this is a complement to the recipe with stuffed mushrooms, since I had about half a filling left over. So far, the mushroom stuffing is the same as the sandwiches mixture. The difference is that here I added an egg, which you can still do in the mushrooms recipe.

Принцеси с извара, праз и чушки

6

Stir well.

Принцеси с извара, праз и чушки

7

Spread the slices of bread with the mixture. If you want you can first cover them with a thin layer of butter or margarine.

Принцеси с извара, праз и чушки

8

Bake the sandwiches in a preheated oven at 200-220 degrees on a higher level in the oven or on a grill until golden brown.

Принцеси с извара, праз и чушки

9

Enjoy! :)

Принцеси с извара, праз и чушки